Wednesday, February 1, 2017
6:30 PM 8:30 PM

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In this hands-on class we will discuss the history and science of wine-making, as well as tips and techniques for making quality wine at home. We will also sample and compare great commercial and homemade wine. Good quality wine is surprisingly easy to make at home, with any style ready to drink in only two to three months. In fact, at the end of this class, you will take home a gallon of grape must that is ready to ferment!

— Equipment Kit for making one gallon batches of wine (6 bottles)
— Ingredients to make one gallon of wine (your choice of varietal)
— Wine tasting during the class

FEBRUARY 1, 2017
(class will repeat on March 1 and March 29)
6:30PM – 8:30PM

Mana Café
4th Floor
888 Newark Avenue
Jersey City, NJ 07306

TICKETS: $75 for 2 Guests
Space in each class is limited



Mana Wine classes and events are for novices and experts alike. Build your personal taste, learn about new regions and varietals, and demystify the art of drinking wine. For more information, please contact Marla Priest, Director of Mana Wine, at